Harvey's is a burger chain in Canada that many frequent. I noticed on their website that they do specify which of their foods contain gluten. If you are interested in finding out which foods are gluten free check out their webpage:
HARVEYS
You'll notice on the second last column on the right side of the webpage that it is labelled
"Wheat and Gluten sources". Therefore if there is a star indicated by those foods in that particular column you will know that they contain gluten or wheat and that you should avoid these items if you are trying to reduce or avoid gluten altogether. Contact them for further information if you want more details.
God bless and may you live long and healthy in the land that God gives you.
RELATED: Gluten Free at Swiss Chalet
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HARVEYS
You'll notice on the second last column on the right side of the webpage that it is labelled
"Wheat and Gluten sources". Therefore if there is a star indicated by those foods in that particular column you will know that they contain gluten or wheat and that you should avoid these items if you are trying to reduce or avoid gluten altogether. Contact them for further information if you want more details.
God bless and may you live long and healthy in the land that God gives you.
RELATED: Gluten Free at Swiss Chalet
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So, do I understand that your fries are GF, or are they fried in with the onion rings etc..? Thank You
ReplyDeleteHello Anonymous...I called Harvey's toll free client telephone help line and they
ReplyDeletestated that Yes, their fries are gluten free and that they are fried in a separate vat from the onion rings. Hope that helps. This information is always available by calling their head office and note that it is always prudent to check back on menu items once in a while, because restaurants often change the ingredients that they use in their menus. If someone is seriously allergic/sensitive to gluten, it always pays to err on the side of being overly cautious and make a couple phone calls ahead of time.
Best regards,health and peace,
Carla
Gluten Free Fries? Of course they because they are a potato. Dah !!
ReplyDeleteSome fries are coated to make them 'crispier', do duck that Dah back in anon!
DeleteFries cooked in the oil used to cook other gluten foods like chicken nuggets, onion rings etc are not gluten free anymore…dah
DeleteI am unsure as to what the protocol is at Harvey restaurants with regard to how their fries are cooked. For example, at McDonalds the fries are cooked in separate fryers from other foods. Does anyone know what is the protocol for Harveys?
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